Monk Fruit Extract Sweetener (No Erythritol) 50g - 357 Servings

Introducing MAYKER Pure Monk Fruit Extract

MAYKER Pure Monk Fruit Extract, also known as Luo Han Guo or Swingle Fruit, is native to southern China and is a traditional Chinese edible fruit. Our Monk Fruit Sweetener is zero-calorie and zero sugar, making it a widely used sugar substitute in beverages and foods such as soft drinks, juices, desserts, candies, and condiments, without the addition of erythritol.

With a Mogroside V content of 25%, MAYKER Monk Fruit Extract is approximately 100 times sweeter than sucrose. This makes it an ideal option for individuals looking to control their sugar intake while still satisfying their sweet tooth. Only a small amount is needed to achieve the same level of sweetness provided by sugar.

Key Features:

• Pure & Natural Monk Fruit Extract
• 25% Mogroside V & No Erythritol
• 100 Times Sweeter Than Sugar
• 357 Servings (1.76 OZ / 50 Grams)
• 0 Calories, 0 Carbs, 0 Sugar, 0 Glycemic

Our Monk Fruit Extract Powder is natural and pure, containing 25% mogroside V without the addition of erythritol or any other sugar-based substances. The sweetness intensity of our Monk Fruit Extract is directly related to the concentration of Mogroside V, making it around 100 times sweeter than sugar.

In addition, our Monk Fruit Extract is zero calories and zero sugar, making it an excellent choice for those looking to control their sugar and calorie intake. With 357 servings in each package, adding 1/2 to 1 scoop of MAYKER Pure Monk Fruit Sweetener to 300ML of water, coffee, or other drinks is all you need.

MAYKER Monk Fruit Extract can be used as a sugar substitute in a wide range of beverages and foods such as soft drinks, juices, desserts, candies, and condiments. Our packaging consists of double-sealed food-grade foil for moisture-proof protection during shipping.

Experience the natural sweetness of MAYKER Pure Monk Fruit Extract and enjoy a healthier alternative to sugar.

product information: